Have you lost your class ring? Good news! The company, Herff Jones, will be on campus during reunion weekend. Come by on Saturday, June 6, and place your order. If you can’t make it to campus, you can always contact our Herff Jones representative, Mike McCann, at 781-749-2426 or mamccann@herffjones.com.

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Concord Academy Welcomes Alumnae/i Back to Campus for the Annual Alumnae/i and Students of Color Conference

Concord Academy Welcomes Alumnae/i Back to Campus for the Annual Alumnae/i and Students of Color Conference

On February 22, Concord Academy hosted its annual Alumnae/i and Students of Color Conference. More than 20 individuals — 12 students and 11 alumnae/i — took part in the event. A panel discussion took up the topics of race and equity at CA across decades, and in small group breakout sessions, alumnae/i and students discussed the influence of a CA education on the college experience, considered a sense of belonging at CA, and reminisced about what drew them to this school. View a group photo.

“Origin Stories” Exhibition Showcases Creative Work by Alumnae/i and 30 Years of CA’s Photography Program

Origin Stories, an exhibition currently on display in the Concord Free Public Library, includes recent and retrospective work from 22 Concord Academy alumnae/i, all of whom were students in CA’s photography program and now work in creative professions. “With this show, I wanted to celebrate the idea that being an artist and going into the arts are viable and responsible things to do,” says Cynthia Katz, who has taught photography at Concord Academy for 33 years. Read more and see photos of the exhibition.

2020 Centennial Hall Fellow Anita Lo ’84 Shares Insights on Food, Culture, and Community

2020 Centennial Hall Fellow Anita Lo ’84 Shares Insights on Food, Culture, and Community

On January 22 and 23, Concord Academy honored acclaimed chef Anita Lo ’84 as the 2020 Centennial Hall Fellow. At the Boston Public Market, Lo offered a cooking experience for fellow alumnae/i, and in her Hall Fellow Lecture at CA, she told her life story and discussed the importance of food to culture and in creating communities where people can belong as they are.